‘A Odyssey Tailored For The Adventurous Souls’

Chef Tat, the passionate founder of Talent Kitchen, is a culinary artist with a deep love for cooking and creating. Since entering the cooking industry in 2008, Chef Tat has transformed this passion into a lifestyle and a source of joy. Through years of dedication, Chef Tat has not only mastered the art of cooking but also embraced the challenges that come with it, finding immense happiness and a sense of accomplishment in crafting culinary masterpieces. Talent Kitchen, Chef Tat’s brainchild, serves as a platform where creativity and culinary expertise merge, showcasing the art of cooking and inspiring others to follow their culinary dreams.

Chef Tat.

VIP ROOM

For intimate gatherings of up to a group of 8 – 12 guests, our Private Room offers privacy and unique dining journey. Minimum spending of RM2,500 applies, refer to our customer service for our unique recommendations.

OPEN KITCHEN TABLE (DOWNSTAIRS)

Enjoy the chef’s live cooking food being prepared. A lively and dynamic atmosphere, enhancing the overall dining ambiance.

OPEN KITCHEN TABLE (DOWNSTAIRS)

Enjoy the chef’s live cooking food being prepared. A lively and dynamic atmosphere, enhancing the overall dining ambiance.

Talent Dining Table (Upstairs)

Gather with loved ones in our spacious Dining Room, perfect for gatherings of up to 20 guest. This is a intimate dining space for private dinner parties, smaller exclusive events and special occasions.

From private parties to special launches, we offers an exquisite experience for your honoured guests. Talk to us for meticulous planning, ensuring unforgettable, premium events with refined food and drink pairings.

Dishes You have to try

Our Famous Food

014-303 2789

29, Jln Kulim, Taman Jaya, 14000 Bukit Mertajam, Pulau Pinang

Lunch

Tue – Sun: 11:45 AM – 3:00 PM

(last seating 2:30pm)

Dinner

Tue – Sun: 9:45 AM – 10:00 PM

(last seating 9:30pm)
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